The earth's crust in the Craters of the Moon area is being drawn apart and thinned forcibly within the earth. Like the delicious chocolate finishing on the sweet bar, the surface area of the earth develops fractures called mistakes. It is among these mistakes which has permitted lava to climb to the surface area at Craters of the Moon. It is liquified gases that make a soft drink fizzy. When you shake up a bottle of pop and after that take the top off, we all know what happens. Volcanoes work the same way. Pressure develops and the volcano strikes its top and appears to launch the pressure of the expanding gas.
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